PopMenu Pickup

Chocolate Pastry

$5.99

Mango Pastry

$5.99

Rasmalai Pastry

$6.49

Tres Leches

$10.49

Walnut Brownie with Ice Cream

$9.99

Gulab Jamun Pastry

$6.49

Pineapple Pastry

$5.99

Strawberry Pastry

$5.99

Walnut Brownie

$6.49

Malai Kulfi Ice Cream

$6.49

Pistachio Kulfi Ice Cream

$6.99

Falooda Ice Cream

$7.49

Paan Ice Cream

$6.99

Vanilla Ice Cream

$5.99

Masala Tea

$4.99

Mango Lassi To Go

Salt Lassi To Go

Rose Lassi To Go

Sweet Lassi To Go

Coca-Cola

$2.99Coca-Cola original taste - the crisp, refreshing taste you know and love

Fanta Orange

$2.99Liberate your every day with fizzy and refreshing fruit - flavored fanta soda pop

Gingerale

$2.99

Kashmiri Soda

$7.49

Sprite

$2.99Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Diet Coke

$2.99Take a diet coke break with this refreshing, no-calorie soft drink

Fresh Lime Soda

$6.49

Iced Tea

$7.49

Limca

$3.99

Thumbs Up

$3.99

Bottled Water

$2.49

500 Ml S. Pellegrino Sparkling Water

$6.99

Saratoga Sparkling (28oz)

$7.99

Saratoga Still Water (28oz)

$6.99

250 Ml S. Pellegrino Sparkling Water

$3.99

Saratoga Sparkling (12oz)

$3.49

Saratoga Still Water (12oz)

$2.99

Seltzer Water

$2.99

Dodha Barfi Per LB

$18.95

Gujiya Per LB

$18.99

Kala Kand Per LB

$18.95

Khoya Pista Roll Per LB

$18.95

Mawa Barfi Per LB

$18.95

Mohan Thal Per LB

$18.95

Gujiya Per Piece

$4.99

Kaju Katli Per LB

$18.95

Kesar Peda Per LB

$18.95

Mathura Peda Per LB

$18.95

Milk Cake Per LB

$18.95

Plain Barfi Per LB

$18.95

Large Mithai

$3.50

Mixed Mithai Box Per LB

$18.95

Small Mithai

$3

Jalebi

$16.95

Besan Ladoo

$16.95

Coconut Pink Ladoo

$16.95

Ghevar

$45

.5 Lbs (Mini) Ghevar

$12

Boondi Ladoo

$16.95

Balu Sahi

$16.95

Jodhpuri Ladoo

$16.95

Quater Ghevar

$12

2 Lbs Ghevar

$45

Tomato Rasam

$12Tangy South Indian tomato and tamarind broth with aromatic spices.

Desi Murgh Ras

$13Homestyle chicken broth with whole spices, ginger, garlic, and coriander.

Moringa Shorba

$12Light, aromatic soup with drumstick (moringa) and traditional Indian spices.

Yakhni Shorba

$14Goat broth slow-cooked with whole spices and fresh herbs.

Green Salad

$10Seasonal greens, cucumber, tomato, onion, lemon, green chili, and chaat masala.

Khurkuri Bhindi Salad

$15Crispy okra with onion, tomato, herbs, and chaat masala dressing.

Kachumber Salad

$12Diced cucumber, tomato, and onion with coriander, lemon, and chaat masala.

Street-Style Aloo Tikki Chaat

$18Crisp potato tikki with yogurt, tamarind-date and mint-cilantro chutneys, onion, sev, and pomegranate.

Raj Kachori

$18Mini raj kachori with potato, chickpeas, moong sprouts, papdi, yogurt, chutneys, sev, and pomegranate.

Palak Patta Chaat

$16Crisp spinach leaves with onion, tomato, sweet yogurt, chutneys, sev, cilantro, and pomegranate.

Purani Delhi Ki Papri Chaat

$16Crispy papri topped with potatoes, chickpeas, creamy yogurt, tangy chutneys, and aromatic spices.

Paneer Cheese Papdi

$18Crisp lentil papad with pepper Jack cheese, beetroot, and yogurt chutney.

Eggplant Chaat

$17Eggplant chaat with onion, tomato, sweet yogurt, chutneys, sev, cilantro, and pomegranate.

Burrata Cheese Chaat

$22Burrata with pineapple, green apple, serrano pepper, sweet chili sauce, yogurt sauce, and pomegranate.

Pani Puri Short

$16Crisp puri with spiced potato and chickpeas, served with five flavored waters.

Sweet Potato Chaat

$18Roasted sweet potato with tamarind glaze, mint chutney, yogurt, pomegranate, and sev.

Lasooni Gobhi

$17Crisp cauliflower florets with roasted garlic, Indian spices, and chili.

Delhi Wala Dahi Kebab

$20Crisp yogurt kebab with cilantro, yogurt sauce, and tuile.

Masala Papad

$10Crisp papad topped with onion, tomato, herbs, Indian spices, and lemon.

Rajma Ki Galouti

$19Melt-in-the-mouth kidney bean kebab with aromatic Indian spices.

Masala Kaju

$20Roasted cashews tossed with Indian spices, chili, and a touch of sweetness.

Chili Paneer

$18Cubes of paneer tossed with bell peppers, onions, and a spicy, tangy Indo-Chinese sauce.

Kumbh-e-Khaas

$20Mushrooms glazed with garlic, Indian spices, and a sweet-sour sauce.

Potli Samosa

$16Golden pastry parcels filled with spiced potatoes and peas.

Kathal Nazakat

$20Pan-seared jackfruit kebab with green chili, cilantro, ginger, and onion; served with pickled papaya and cranberry chutney.

Paneer 65

$18Crisp paneer tossed with curry leaves, green chilies, and South Indian spices.

Masala Peanut

$12Peanuts tossed with onion, tomato, cilantro, chaat masala, and lemon.

Crab cake

$42Jumbo lump crab cake with Dijon mustard, lemon, herbs, Old Bay seasoning, and a crisp panko coating; pan-seared and served with lemon aioli.

Shahi Galouti Sheerma

$28Lucknowi lamb galouti kebab on saffron sheermal with mint chutney and edible silver leaf.

Machi Amritsari Street-Style

$21Crisp chickpea-battered boneless fish with ajwain, chaat masala, mint chutney, pickled onion, and lemon.

Shrimp Balchao Toast

$30Prawns in a spicy, sweet-sour Balchao sauce served on golden toast.

Chicken Cafreal

$22Pan-seared chicken marinated with cilantro, green chilies, garlic, ginger, and spices.

Chicken Bun

$22Toasted bun with pulled chicken or chicken keema, herbs, onion, and creamy sauce.

Dragon Moon Chicken Khazana

$22Spiced minced-chicken patty wrapped in a tortilla, fried golden, and served with Dragon sauce.

Tawa Gurda Kaleji

$30Goat kidney and liver with caramelized onion, green chili, and tawa spices; served with mini roti.

Chili Chicken

$19Tender chicken tossed with bell peppers, onions, and a spicy, tangy Indo-Chinese sauce.

Buhari Kodi 65

$19Spicy fried chicken with chili, ginger, garlic, and curry leaves.

Tandoori Pomfret

$35Whole pomfret marinated in yogurt and tandoori spices, then char-grilled.

Paneer Tikka

$20Paneer with peppers and onions, marinated in spiced yogurt and oven-roasted until charred.

Ghost Pepper Chicken Tikka

$22Tandoor-roasted chicken tikka in a yogurt, ghost pepper, ginger-garlic, lime, and spice marinade.

Soya Malai Chandi Tikka

$20Tandoor-charred soya in a creamy cashew, yogurt, and cream-cheese marinade with mace, cardamom, and green chili.

Pahadi Soya Tikka

$20Char-grilled soya chaap marinated with yogurt, ginger, garlic, fresh herbs, and mountain spices.

Salmon Tikka

$30Tandoor-roasted salmon in a yogurt, ginger-garlic, spice, and lime marinade.

Gangura Chicken Tikka

$22Chicken tikka in a tangy gongura and yogurt marinade, char-grilled in the tandoor.

Chipotle Murgh Tikka

$22Grilled chicken tikka in a creamy yogurt, chipotle, jalapeno, herb, and spice marinade.

Tandoori Lamb Chops

$38Four lamb chops, twice marinated with kachri, ginger-garlic, malt vinegar, yogurt, and spices; roasted in the tandoor.

Sharabi Chicken

$28Roasted bone-in chicken in a creamy marinade with salt and vinegar in tandoor oven and topped with concentrated spirit

Sharabi Lamb Chops

$41Grilled lamb chops in ginger marinade cooked to perfection in tandoor oven topped with concentrated spirit

Gazab Paneer Tikka

$20Paneer tikka in a bold chili-garlic yogurt marinade, char-grilled in the tandoor.

Goat Seekh Kebab

$28Tandoor-grilled minced-goat kebab with ginger, garlic, green chili, mint, cilantro, and spices.

Chaap-E-Murgh

$22Chicken marinated in yogurt and Indian spices, cooked until tender with a smoky tandoori finish.

Gilafi Murgh Seekh

$22Minced chicken seekh coated with bell pepper and herbs, then cooked in the tandoor.

Mutton Husain Boti Kebab

$26Char-grilled goat pieces in a yogurt, cashew, ginger-garlic, and green-chili marinade.

Jhinga Sarson Tikka

$30Jumbo shrimp marinated with mustard, yogurt, ginger, garlic, and spices; tandoor-grilled.

Spinach & Goat Cheese Stuffed Kumbh

$20Whole mushroom caps stuffed with spinach and goat cheese and seasoned with Indian spices.

Bhatti Murgh

$32Whole Cornish hen marinated in yogurt, ginger, garlic, herbs, and tandoori spices, then roasted until charred and succulent.

Stuffed Tandoori Aloo

$19Potatoes stuffed with paneer, herbs, and spices, marinated in yogurt, and tandoor-roasted.

Sharabi Shrimp Tikka

$36Char grilled shrimp in a red tandoori marinade drizzled with concentrated spirit

Dilli 6 Butter Chicken

$28Bone-in chicken in a creamy tomato-butter gravy with aromatic spices and a smoky finish.

Chicken Chettinad

$24Charred chicken in a Chettinad masala of roasted spices, black pepper, curry leaves, and coconut.

Sasuralwala Bhuna murgi

$24Slow-bhuna chicken with caramelized onion, ginger, garlic, and roasted masala.

Angrezi Murgh Makhani

$24Char-grilled chicken tikka in a tomato-makhani sauce with butter, cream, and Indian spices.

Tariwala Kukkar

$24Punjabi-style chicken in an onion-tomato gravy with ginger, garlic, and warming spices.

Chicken Changezi

$26Chicken in a smoky tomato-onion masala with ginger, garlic, spices, cream, and coriander.

Ahuna Chicken Handi

$26Chicken slow-cooked in mustard oil with garlic, ginger, whole spices, and masala in a sealed handi.

Champaran Goat

$30Goat slow-cooked in a handi with mustard oil, whole garlic, and rustic spices.

Kashmiri Rogan Josh

$28Goat slow-cooked in a Kashmiri yogurt gravy with fennel, dry ginger, and Kashmiri chili.

Kosha Mangsho

$29Goat slow-braised with caramelized onion, ginger, garlic, and Bengali spices.

Rajasthani Laal Maas

$28Goat slow-cooked with Mathania chilies, garlic, and spices in a Rajasthani gravy.

Nihari Lamb Shank

$42Lamb shank slow-braised in a spiced gravy with ginger and garlic; finished with ginger and lemon.

Kerala Fish Moilee

$28Fish gently simmered in coconut milk with ginger, green chili, curry leaves, turmeric, and lemon.

Malabar Shrimp Curry

$30Shrimp in a coconut curry with curry leaves, green chili, ginger, tamarind, and coconut oil.

Shrimp Malai Curry

$30Shrimp in a lightly sweet coconut-milk curry with ginger, green chili, warm spices, and garam masala.

Paneer Makhanwala

$23Paneer in a buttery tomato gravy with cashews, cream, spices, and kasuri methi.

Baingan Mirchi Ka Salan

$20Baby eggplant and green chilies in a sesame-peanut gravy with tamarind and spices.

Khumb Do Pyaza

$20Mushrooms with double onion, green chili, ginger, garlic, and spices; finished with tawa char.

Lasooni Palak Panee

$21Paneer in silky spinach puree with roasted garlic and Indian spices.

Paneer Tawa Khurchan

$20Paneer tossed on a hot tawa with onion, peppers, tomato, green chili, and spices.

Nadru Matar Makhana

$22Lotus root, green peas, and roasted makhana in a spiced gravy finished with ghee.

Gobhi Keema

$20Minced cauliflower slow-bhuna with onion, tomato, green chili, and Indian spices; finished with coriander and lemon.

Paneer Pasanda

$22Paneer stuffed with khoya, nuts, and raisins in a creamy Mughlai gravy.

Nawabi Paneer Malai Kofta

$23Paneer and dried-fruit kofta in a rich, silky Mughlai sauce.

Paneer Lababdar

$22Paneer in a tomato-cashew gravy with butter, cream, spices, and kasuri methi.

Miloni Tarkar

$20Seasonal vegetables in an onion-tomato masala with Indian spices and fresh herbs.

Sarson Ka Saag

$20Mustard greens slow-cooked with spinach, bathua, ginger, garlic, green chili, and butter.

Banarasi Dum Aloo

$22Baby potatoes slow-cooked in a yogurt, tomato, mustard-oil, fennel, and spice gravy.

Daal Kali Ghata

$20Slow-cooked whole black urad dal with aromatic spices.

Pindi Chole Bhature

$25Spiced Pindi chickpeas with bhature or puri, onion, green chili, lemon, and pickle.

Yellow Dal Tadka

$20Yellow lentils slow-cooked with spices and finished with a sizzling ghee, cumin, garlic, and dried-chili tadka.

Hyderabadi Haleem

$40Slow-cooked goat, wheat, lentils, and spices, finished with fried onion, coriander, ginger, chili, lemon, and ghee.

Plain Rice

$8Steamed basmati rice served as a simple accompaniment to curries.

Hyderabadi Chicken Biryani

$25Hyderabadi dum biryani with chicken, basmati rice, saffron, mint, and crisp onions.

Vegetable Tawa Pulao

$22Fragrant basmati rice tossed with mixed vegetables, aromatic spices, and herbs on a hot griddle.

Hyderabadi Gosht Biryani

$27Hyderabadi dum biryani with goat, basmati rice, aromatic spices, and herbs.

Jeera Ghee Rice

$10Fragrant basmati rice tossed with toasted cumin and ghee.

Peas Pulao

$13Fluffy basmati rice cooked with green peas and delicately flavored with whole spices.

Chilli Garlic Butter Naan

$8Soft naan topped with garlic and chili, finished with butter.

Garlic Naan

$8Soft tandoor-baked naan topped with garlic.

Plain Naan

$8Soft, leavened naan baked in the tandoor.

Cheese Chili Naan

$8Soft naan with melted cheese and green chili, baked in the tandoor.

Bullet Naan

$8Tandoor-baked naan with a lively blend of green chilies and spices.

Khasta Roti

$6Crisp, flaky roti with a delicate layered texture.

Onion Kulcha

$9Soft Indian flatbread stuffed with seasoned onions and fresh herbs, baked in a traditional tandoor.

Butter Chicken Kulcha

$12Soft, tandoor-baked flatbread stuffed with tender butter chicken in a rich, creamy tomato-based sauce.

Makki Ki Roti

$10Rustic cornmeal flatbread griddled until golden.

Khamiri Roti

$10Soft, lightly fermented roti baked in the tandoor.

Laccha Paratha

$10Flaky, layered paratha cooked until golden.

Roomali Roti

$10Paper-thin, soft flatbread folded like a handkerchief.

Gruyere Cheese Naan

$10Soft tandoor-baked naan filled with melted Gruyere cheese.

Gobi Paratha

$6Golden paratha filled with seasoned cauliflower.

Tandoori Rot

$10Whole-wheat roti baked against the wall of the tandoor.

Mushroom Truffle Kulcha

$11Tandoor-baked flatbread stuffed with savory mushrooms and infused with rich truffle flavor.

Mango Cheesecake

$14Mango cheesecake on a buttery biscuit crust with mango glaze.

Chocolate Lava Cake

$14Warm dark-chocolate cake with a molten center, vanilla ice cream, chocolate sauce, and berries.

Ghevar

$16Rajasthani honeycomb-style sweet soaked in syrup, layered with rabri, saffron, pistachios, and almonds.

Jashan Jamun

$12One oversized gulab jamun soaked in saffron-cardamom syrup.

Jashan-e-Falooda

$12Vermicelli, basil seeds, chilled milk, kulfi, rose syrup, and nuts.

Kulfi Pops

$14Kulfi pops in coffee, masala chai, paan, rose, or classic malai flavor.

Saffron Rabri Toast Royale

$16Golden bread soaked in saffron-cardamom milk, layered with rabri and topped with nuts and silver leaf.

Special Rasmalai

$11One generous rasmalai round in saffron milk.

Raita

$6

Pickle

$4Traditional Indian pickle made with tangy spices and preserved vegetables for a bold, zesty flavor.

Plain Yogurt

$4

Desi Salad (Onion, Lemon, Chili)

$6